Search results
876
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ASTM D5766 / D5766-M
ASTM D5766 is a test method to determine the open-hole tensile strength of multidirectional polymer matrix composite laminates reinforced by high-modulus fibres.
877
Event
Fundamentals of Texture Testing Analysis
The primary goal for using instrumentation to measure texture is to capture an objective value to something that is typically evaluated very subjectively. Texture cannot be controlled unless it measured in a consistent and repeatable manner.
878
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ASTM F2999
1.1 This specification establishes requirements and test methods for specified elements and for certain mechanical hazards in adult jewelry.
879
Event
Automotive Component Torque Testing
This webinar will focus on the measurement of the torque resistance in knobs, switches, and torsion springs, which are among several components in automobiles that require testing to ensure quality, performance, and safety.
880
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ASTM F88/F88M
ASTM F88 test method covers the measurement of the strength of seals in flexible barrier materials. Seal strength is the tensile strength of the seal at ambient temperature.
881
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ASTM B571
This practice covers simple, qualitative tests for evaluating the adhesion of metallic coatings on various substances.
882
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ASTM D2659
ASTM D2659 determines the mechanical properties of blown thermoplastic containers under columnar crush conditions at a steady rate of compression. Any container, whether blown commercially or in the laboratory, may be used as the test specimen.
883
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Government
The general government sector covers institutions and public bodies where regulations and standards must be strictly adhered to.
884
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CETIE Guide 1
This guideline applies to the capping of still wines with a cork mouth finish as per CETIE data sheet GME 50.01 which has been used as a base for the European standard EN 12726. Contains reference to 'extraction force', 'cork dimensional recovery', 'ch
886
[Page extract]
SAE USCAR-21-4
This specification defines test methods and requirements for validation of solderless crimped connections.
887
Event
Webinar: Essentials of Grip & Fixture Selection in Force & Torque Testing
For a test to work, the test system needs to properly interface with its specimen.
888
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ASTM F963-17
This specification relates to possible hazards that may not be recognized readily by the public and that may be encountered in the normal use for which a toy is intended or after reasonably foreseeable abuse.
889
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ASTM F1551-09
References a wide range of methods for tensile strength, peel, pull-out, abrasion resistance and other physical properties, as suitable for synthtic playing surfaces.
890
Event
Rice Texture Analysis
Rice is a staple food for billions of people worldwide, and its quality is intrinsically linked to its texture.
891
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ASTM D6004-04
This test method describes a procedure to measure shear strength development for adhesives used to bond carpet adhesives to selected underlayments.
892
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ISO 6383-1
ISO 6383-1 specifies a method of determining the tear resistance of plastic film or sheet less than 1 mm thick, in the form of standard trouser-shaped test specimens, tested under defined conditions of pre-treatment, temperature, humidity, and speed of
893
Event
Top-load testing: Ensuring packaging integrity from production to transport
Top-load testing is the method used to simulate and measure the force exerted on packaging containers during production, filling, capping, storage, and transport.
894
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BS EN ISO 9001
ISO 9001 has been revised to reflect the many changes in the way we now do business – new technology, greater access to information, higher customer expectations, globalization and increasing importance of service industries.
895
Event
Needle Sharpness & Puncture Resistance Testing
Hypodermic needles are tested to determine how their design influences the ease of insertion into the skin in order to prevent patient pain and skin trauma.
896
Event
Fundamentals of Food Texture Analysis
The primary goal for using instrumentation to measure texture is to capture an objective value to something that is typically evaluated very subjectively. Texture cannot be controlled unless it measured in a consistent and repeatable manner.
897
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ASTM D6175-03
5.1 This test method is intended to provide information on the ability of an extruded catalyst to retain physical integrity during use.
898
Event
Texture Testing for Bakery Applications
The primary goal for using instrumentation to measure texture is to capture an objective value to something that is typically evaluated very subjectively. Texture cannot be controlled unless it measured in a consistent and repeatable manner.
900
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ASTM D2646
These test methods may be used for acceptance testing of commercial shipments; however, caution is advised because information about between interlaboratory precision is incomplete. Comparative tests as directed in 5.1.1 may be advisable.