Test Solutions
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Food Texture
Food Texture Testers
Food texture testing is the measurement and analysis of how a food will react when it is being crushed, pulled, broken, punctured, sheared etc. We simulate these conditions by applying an axial load to the food in compression, tension, shear and bending through the use of appropriate test fixtures. Textural parameters are then established both numerically and graphically for ease of communication and comparison to product specifications.
To find out more about food texture testing.
Benefits of Food Texture Testing
- Meeting the needs of consumers in terms of taste and attractiveness
- Optimising production, saving time and money
If you need to address food texture testing issues, Mecmesin can help!
We are the UK distributor for Food Technology Corporation (FTC), a leading manufacturer of food texture analysers.
What does Food Technology Corporation offer?
- Texture analysers that are affordable alternatives to higher-priced systems
- High texture measurement force testing up to 250kgf
- Comprehensive range of test fiixtures
- 40 years experience working solely within the food texture industry
- 2 year warranty
To find out more about Food Technology Corporation and how they can help with your food applications visit the
FTC website now.
Interested in our Solutions?
For help with your custom application please contact our head office on +44 (0) 1403 799979 or your local distributor, fill in our enquiries form or request a callback and we will contact you.
